Christmas desserts in 1:12 scale |
It was very easy, a block of polymer clay simply decorated with some loops of thin strands of Fimo. I put a thick edging around the base and made a pattern indented with a needle. The creation is topped with Fimo holly leaves and berries.
Making the Christmas pudding was a little bit more complicated. I baked very thin 'worms' of red and green Fimo, then chopped them into tiny pieces. This made them look like glace cherries in the mixture. I worked a dark brown and light brown mix of the polymer clay lightly together, chopped it into bits with a razor blade, mixed them together again (just a little, to keep the colours separate), then chopped again.
To this I added some poppy seeds and the green and red 'cherries'. I then shaped all of this into a ball and baked it for 15 minutes at 100° C. It has a realistic look, doesn't it, a Christmas pudding with lots of fruit in it.
When I was a child I didn't like Christmas pudding. But I ate it nevertheless - to get the sixpences that Mum hid in it!
No comments:
Post a Comment